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I bought S$60/kg seedless lychees — Was it worth it?
I’ve been seeing these hyped-up seedless lychees on Facebook groups and online grocers, being touted as premium and consistently portrayed as ‘sold out’, so heck, why not give it a shot? Lychee season...
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Let’s Meat Up By Seth Lui X Guinness: Food & Beer Trail In A Kombi Van On 30...
In this three hours meat and stout-fueled food trail on the eve Labour day organized by SETHLUI.com and Guinness, we invite guests to experience an array of Guinness inspired dishes paired with the...
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Toa Payoh Best Hawker Food Guide: 25 Stalls To Pay-oh Visit To
Toa Payoh, a prominent neighbourhood estate that rose from the marshlands of Singapore’s early days, is now home to a multitude of hawker stalls that serve some of Singapore’s most adored dishes. From...
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Sake Festival Singapore Returns 22 June With Unlimited Sake Tasting At S$40
The seventh edition of Orihara Shoten’s Sake Festival Singapore is back on 22 June 2019. This time, there’ll be more than 460 different sakes and liquors and 52 participating brands and companies to...
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Le Petit Chef: The World’s Smallest Chef Lands In S’pore For An Immersive...
Grand Hyatt Singapore has always been known for introducing fresh F&B concepts, such as when plant-based Beyond Burger first arrived in Singapore. This time around, Grand Hyatt’s mezza9 plays host...
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Sake Sake 2019: Taste Over 30 Sake Labels Guided By Sake Sommeliers On 27 Oct...
Niche sake festival Sake Sake by Shukuu Izakaya / Mirai Hall will be back for its third edition this 27 October 2019. Look forward to a bigger festival this time round with Shukuu Izakayaʼs new venue...
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Whisky Live Singapore 2019 (+Promo Code): The Ultimate Whisky Event Returns...
Whisky Live Singapore is the leading premier whisky and spirits event in South-East Asia, and personally, one which I religiously attend. Credit – Whisky Live If you enjoyed Whisky Live 2018’s setup,...
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28 Best Buffets In Singapore: Ultimate All-You-Can-Eat Guide For All Occasions
From hotel buffets to fried chicken, Singaporeans just love buffets. If you’re an avid foodie like us, you’ll be able to relate to the sheer excitement I get from seeing rows upon rows of sumptuous...
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8 food & market centres closed for deep-cleaning — Boon Place Food Village...
The Ministry of Health (MOH) announced on Tuesday (20 July 2021) that new coronavirus transmissions had been connected to more markets and food centres in Singapore—the total connections detected are...
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If you’ve eaten these 18 snacks in Singapore, kids call you ‘Uncle’ or...
I was born in the 80s and pretty much ate all these snacks as a kid in the 90s. Some of these snacks can still be found in Singapore, while others are well, extinct already. If like me you have eaten...
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14 Curry Rice 咖喱饭 in Singapore that will curry your favour
Hainanese curry rice is perhaps one of our local comfort foods. Curry rice was started in the British colonial era by Hainanese living in Singapore, who were often employed by the British as well as...
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OMMA Korean charcoal BBQ, Bukit Timah: First KBBQ with different changeable...
Omma translates to ‘mother’ in Korean, and the founders of OMMA Korean Charcoal BBQ were probably hoping to evoke some maternal fondness in their dishes. What drew me to pay a visit was the unique...
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Rong Fa (Mui Siong) Minced Meat Noodles, Bukit Merah: Go for the pork liver...
While doing my research on Mui Siong minced meat noodles, several stalls and different locations popped up. Stay with me as the legacy might get a bit confusing. The one I’m reviewing in this article...
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Kumamoto Ramen offering 1-for-1 Jajang ramen till end June 2022
Heartland darling Kumamoto Ramen is offering 1-for-1 Jajang ramen for just S$10.80 this coming June holidays. Credit- Kumamoto Ramen This newly launched Korean-style dry Jajang Ramen comes with secret...
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10 Best pratas in Singapore to satisfy your curry-ving
Roti prata has long since been one of Singapore’s most beloved local foods and it is not hard to see why. As an Indian-ized version of a flour-based pancake paired with a dish of savoury, spicy curry,...
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What is sorbic acid, is it safe, and why was it in my kueh?
Sorbic acid is the hot keyword of the day, with a back and forth going between Singapore Food Agency (SFA) and Tiong Bahru Tian Bo Shui Kueh (Jian bo). You can read more about the Sorbic acid kueh...
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Sold out Sake Matsuri Singapore returns — Essentials to know before you go
Sake Matsuri 2022 returns to Singapore again after a two-year pandemic hiatus, set to showcase more than 200 different sakes on 5 November. Credit – Sake Matsuri Japan may have just opened its borders...
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TESTING Mark your calendars, the exciting World of Tim Burton is coming to Kuala Lumpur TESTING TESTING The post testing block editor appeared first on SETHLUI.com.
View ArticleThe worst-rated series – What it is & what it is not
On 6 Mar 2023, our writer reviewed Yuan Chun Famous Lor Mee as part of our Worst-Rated series. SETHLUI.com’s ‘worst-rated’ series is based on existing online Google reviews that have garnered a...
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Sake Matsuri SG 2023 levels up its spring edition, now at new Guoco Tower venue!
Get ready to rice up to the occasion because Sake Matsuri Singapore has shifted from its previous UE Square venue to a brand new space. They’re setting up shop in the atrium of Singapore’s tallest...
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